Modern comfort food: a Barefoot Contessa cookbook
(Book)

Book Cover
Average Rating
Author:
Contributors:
Bacon, Quentin, photographer.
Uys, Jean-Pierre, photographer.
Published:
New York : Clarkson Potter/Publishers, ©2020.
Format:
Book
Edition:
First edition.
Physical Desc:
256 pages : color illustrations ; 26 cm
Status:
Orange/Case Adult Nonfiction Book
641.5 Garten
Description

A collection of eighty-five all-new recipes by the James Beard Award-winning host of the Emmy Award-winning Food Network series features comforting twists on childhood favorites, including cheesy chicken enchiladas, tomato and goat cheese crostata, and banana rum trifle. --

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641.5 Garten
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641.5 GARTEN
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641.5 GAR
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East Hampton Adult Nonfiction
641.5 GAR
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East Lyme Public Adult Non-Fiction
641.5 Garten
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Essex Adult Nonfiction
641.5 GAR (COOKING)
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Guilford Adult Non-Fiction
641.5 GARTEN
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Hamden/Miller Adult Nonfiction 3rd Floor
641.5/GAR
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Hamden/Whitneyville Adult Nonfiction
641.5/GAR
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Ivoryton Adult Nonfiction
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Old Lyme A Cooking
641.5 GAR
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Stony Creek/Willoughby Wallace Adult Non-Fiction
641.5 GAR - COOKBOOK - EVERYDAY
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More Details
Language:
English
ISBN:
9780804187060, 0804187061

Notes

General Note
Includes indexes.
Description
A collection of eighty-five all-new recipes by the James Beard Award-winning host of the Emmy Award-winning Food Network series features comforting twists on childhood favorites, including cheesy chicken enchiladas, tomato and goat cheese crostata, and banana rum trifle. --,(source of summary not specified)
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Citations
APA Citation (style guide)

Garten, I., Bacon, Q., & Uys, J. (2020). Modern comfort food: a Barefoot Contessa cookbook. First edition. New York, Clarkson Potter/Publishers.

Chicago / Turabian - Author Date Citation (style guide)

Garten, Ina, Quentin, Bacon and Jean-Pierre, Uys. 2020. Modern Comfort Food: A Barefoot Contessa Cookbook. New York, Clarkson Potter/Publishers.

Chicago / Turabian - Humanities Citation (style guide)

Garten, Ina, Quentin, Bacon and Jean-Pierre, Uys, Modern Comfort Food: A Barefoot Contessa Cookbook. New York, Clarkson Potter/Publishers, 2020.

MLA Citation (style guide)

Garten, Ina,, et al. Modern Comfort Food: A Barefoot Contessa Cookbook. First edition. New York, Clarkson Potter/Publishers, 2020.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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Grouped Work ID:
809f6265-28d5-4530-5ab5-9a11e841d3a2
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Record Information

Last Sierra Extract TimeApr 23, 2024 01:19:01 PM
Last File Modification TimeApr 23, 2024 01:19:21 PM
Last Grouped Work Modification TimeApr 23, 2024 01:19:06 PM

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