Eat well, be well: 100+ healthy re-creations of the food you crave : plant based, gluten-free, refined sugar-free
(Book)
Author:
Published:
New York : Sterling Epicure, [2020].
Format:
Book
Physical Desc:
250 pages : color illustrations ; 25 cm
Status:
Description
"Satisfy your cravings and boost your vitality with good food that tastes great and is vegan"--
Copies
Location
Call Number
Status
Orange/Case Adult Nonfiction Book
641.563 Cristofano
Missing
Location
Call Number
Status
Haddam/Brainerd Adult Nonfiction
641.5636 CRI
Storage
Hamden/Brundage Community Adult Nonfiction
641.5636/CRI
On Shelf
Madison/Scranton Adult Nonfiction
641.5636 CRISTOFANO
On Shelf
More Details
Language:
English
ISBN:
9781454933779, 1454933771
Notes
Bibliography
Includes bibliographical references (pages 242) and index.
Description
"Satisfy your cravings and boost your vitality with good food that tastes great and is vegan"--,Provided by publisher.
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Citations
APA Citation (style guide)
Cristofano, J. (2020). Eat well, be well: 100+ healthy re-creations of the food you crave : plant based, gluten-free, refined sugar-free. New York, Sterling Epicure.
Chicago / Turabian - Author Date Citation (style guide)Cristofano, Jana. 2020. Eat Well, Be Well: 100+ Healthy Re-creations of the Food You Crave : Plant Based, Gluten-free, Refined Sugar-free. New York, Sterling Epicure.
Chicago / Turabian - Humanities Citation (style guide)Cristofano, Jana, Eat Well, Be Well: 100+ Healthy Re-creations of the Food You Crave : Plant Based, Gluten-free, Refined Sugar-free. New York, Sterling Epicure, 2020.
MLA Citation (style guide)Cristofano, Jana. Eat Well, Be Well: 100+ Healthy Re-creations of the Food You Crave : Plant Based, Gluten-free, Refined Sugar-free. New York, Sterling Epicure, 2020.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
9ed34a9c-2f4e-ef76-b7b2-8d8f29d2dde6
Record Information
| Last Sierra Extract Time | Apr 11, 2024 07:29:13 AM |
|---|---|
| Last File Modification Time | Apr 11, 2024 07:29:27 AM |
| Last Grouped Work Modification Time | Apr 11, 2024 07:29:19 AM |
MARC Record
| LEADER | 02155cam 2200409 i 4500 | ||
|---|---|---|---|
| 001 | BK0025826291 | ||
| 003 | DLC | ||
| 005 | 20200922072818.2 | ||
| 008 | 190730s2020 nyua b 001 0 eng | ||
| 010 | |a 2019019084 | ||
| 020 | |a 9781454933779|q (hardcover) | ||
| 020 | |a 1454933771 | ||
| 037 | |b Sterling Pub Co Inc, 1166 Ave of the Americas 17th Fl, New York, NY, USA, 10036, (646)6882493|n SAN 211-6324 | ||
| 040 | |a LBSOR/DLC|b eng|e rda|c DLC|d DLC|d NjBwBT | ||
| 050 | 0 | 0 | |a TX741|b .C75 2020 |
| 082 | 0 | 0 | |a 641.5/6362|2 23 |
| 100 | 1 | |a Cristofano, Jana,|e author. | |
| 245 | 1 | 0 | |a Eat well, be well :|b 100+ healthy re-creations of the food you crave : plant based, gluten-free, refined sugar-free /|c Jana Cristofano. |
| 246 | 3 | 0 | |a Eat well, be well :|b plant based, gluten-free, refined sugar-free |
| 264 | 1 | |a New York :|b Sterling Epicure,|c [2020] | |
| 300 | |a 250 pages :|b color illustrations ;|c 25 cm | ||
| 336 | |a text|b txt|2 rdacontent | ||
| 337 | |a unmediated|b n|2 rdamedia | ||
| 338 | |a volume|b nc|2 rdacarrier | ||
| 504 | |a Includes bibliographical references (pages 242) and index. | ||
| 505 | 0 | |a Introduction and guiding principles -- The plant-based, gluten-free kitchen -- Processes, helpful hints, and staple recipes -- Breakfasts -- Soups, salads and dressings -- Toppers -- Breads and crackers -- Nibbles and snacks -- Appetizers and small plates-- Mains and big plates -- Desserts and indulgences. | |
| 520 | |a "Satisfy your cravings and boost your vitality with good food that tastes great and is vegan"--|c Provided by publisher. | ||
| 650 | 0 | |a Cooking (Natural foods) | |
| 650 | 0 | |a Gluten-free diet|v Recipes. | |
| 650 | 0 | |a Sugar-free diet|v Recipes. | |
| 650 | 0 | |a Vegan cooking. | |
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